Contact Information
Phone: 325.696.4802
Fax: 325.696.4070
Email: garry.warrix@deca.mil
DSN: 461.4802
Regular Hours |
|
|---|---|
| SUN | 1000 - 1700 |
| MON | CLOSED |
| TUE | 1000 - 1900 |
| WED | 1000 - 1900 |
| THU | 1000 - 1900 |
| FRI | 1000 - 1900 |
| SAT | 0900 - 1900 |
Early Hours |
|
|---|---|
| SUN | N/A |
| MON | CLOSED |
| TUE | 0700 - 1000 |
| WED | 0700 - 1000 |
| THU | 0700 - 1000 |
| FRI | 0700 - 1000 |
| SAT | N/A |
Deli Hours |
|
|---|---|
| SUN | 1000 - 1700 |
| MON | CLOSED |
| TUE | 1000 - 1900 |
| WED | 1000 - 1900 |
| THU | 1000 - 1900 |
| FRI | 1000 - 1900 |
| SAT | 0900 - 1900 |
Telephone Numbers
Main Line 325-696-4802 x3541 for immediate assistance!
Garry Warrix, Store Director 325-696-4802 x3547
Jason Vitello, Store Manager 325-696-4802 x3543
Jeannett Winkley, Meat Manager 325-696-4802 x3530
Christopher Hicks, Produce Manager 325-696-4802 x3520
Quatonya Solis, Customer Service Manager 325-696-4802 X3511
Llaquitta Terrell, Deli Manager 325-696-4802 x3535
Carrie Heflin, Secretary 325-696-4802 x3541
Location
250 Commissary Road
Dyess AFB, TX 79607-1250
United States
